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Triticale Bread Machine Made
* Exported from MasterCook *
Triticale Bread Machine Made
Recipe By :
Serving Size : 15 Preparation Time :0:00
Categories : Today's Imports
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
MM --
1 MM -------------------------LARGE
1 LOAF ------------------------------
2 1/2 ts Active dry yeast
2 1/2 c Bread flour
1/3 c Soy flour -- HFS
1 c Triticale flour -- HFS
1 1/2 tb Brown sugar
1 t Salt
3/4 ts Fennel seed
1 1/2 ts Barley malt syrup -- HFS
3/4 tb Wonderslim *
1 1/4 c Water
MM --
1 MM M-------------------------SMALL --
1 LOAF ------------------------------
1 1/2 ts Active dry yeast
1 2/3 c Bread flour
1/4 c Soy flour -- HFS
1 tb Brown sugar
3/4 ts Salt
1/2 t Fennel seed
1 t Barley malt syrup -- HFS
1 tb Wonderslim *
3/4 c Water
2 tb Water
HSF - Health Food Store Recipe from: The Best Bread Machine Cookbook
Ever, Madge Rosenberg
* The original recipe called for 1 1/2 T vegetable oil for the lg
loaf and 1 T vegetable oil for the sm loaf.
Triticale is a nutritious grain that is a hybrid of wheat and rye.
You can find it in most health food stores. It adds to the taste but
not much to the rising of bread. In combination with wheat flour, it
makes good bread for sandwiches or toast, with a pleasant but
unobtrusive flavor.
Add all ingredients in the order suggested by your bread machine
manual and process on the basic bread cycle according to the
manufacturer's directions.
Typed for you by Reggie Dwork reggie@netcom.com
Posted by Dan Klepach to the Fidonet COOKING echo Reposted by RFM
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