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Wild Rice Spoon Bread

* Exported from MasterCook *

WILD RICE SPOON BREAD

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Cooked wild rice
1/4 c Corn meal
2 c Buttermilk
1 t Salt
2 Eggs, beaten
2 tb Butter, melted
1/2 ts Baking soda

Combine ingredients together and mix to form smooth
batter. Put batter in a greased baking dish and bake
at 325 degrees F for 1 hour.

Source: "Native Indian Wild Game, Fish & Wild Foods
Cookbook," edited by David Hunt.

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