Chocolate Peanut Butter Cupcakes

* Exported from MasterCook *

CHOCOLATE PEANUT BUTTER CUPCAKES

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts Cakes
Snacks

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Bisquick
1/4 c Sugar (granulated)
1 ea Egg
2/3 c Water or milk
2 tb Creamy Peanut Butter
1 oz Semisweet Chocolate
1 1/2 tb Margarine or butter
1/2 c Powdered sugar
1/2 ts Vanilla
1 1/2 tb Hot water
2/3 c Chopped peanuts

Heat oven to 400. Grease bottoms only of 12 muffin
cups, or line with paper baking cups. Mix baking mix,
sugar, egg, 2/3 cup water and the peanut butter; beat
vigorously 30 second. fill muffin cups about 2/3 full
Bake unitl golden brown, about 15 minutes. Cool

Heat chocolate and margarine over low heat until
melted. Stir in powdered sugar, vanilla and hot water.
Spread about 1 teaspoon chocolate glaze over top of
each muffin; dip into peanuts.

From the Kitchen of: Gary & Margie Hartford, Eugene,
OR (1:152/19) Taken from: Bisquick side panel. (1988)



- - - - - - - - - - - - - - - - - -