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Altdeutxche Brotchen(Old German Muffins)
* Exported from MasterCook *
Altdeutxche Brotchen (Old German Muffins)
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : German Breads
Desserts Fruits
Amount Measure Ingredient -- Preparation Method
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3/4 cup Butter Or Margarine
1/2 cup Sugar
2 Eggs -- Large
1 tablespoon Rum
1 teaspoon Vanilla Extract
3 tablespoon Milk
1/2 teaspoon Cinnamon
2 teaspoon Baking Powder
2 1/4 cup Flour -- Unbleached
1/4 cup Almonds -- Ground
1 tablespoon Orange Rind -- Grated
1/4 cup Raisins -- If Desired
Cream butter and sugar. Beat in eggs, rum, vanilla, and milk. Mix cinnamon,
baking powder, and flour. Add flour mixture to butter mixture.
Gently mix in almonds, orange rind, and raisins. Pour batter into greased
muffin tins, filling half full. Bake at 375 degrees F. for 25 to 30 minutes,
or until browned. Makes 18 muffins.
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