Apple Butter Muffins

* Exported from MasterCook *

APPLE BUTTER MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

2 c flour
3/4 c brown sugar
1 1/2 ts baking powder
1/4 ts baking soda
1/2 ts salt
1 ts cinnamon
1/2 ts ginger
3/4 c apple butter
1/2 c butter or margarine, melted
: and cooled
1/4 c skim milk
2 eggs, lightly beaten
3 TB honey
1 ts vanilla
1/2 c raisins (optional)

Preheat oven to 400 F.

In a large bowl, combine dry ingredients (the first 7
ingredients) and make a well in the center. In smaller
bowl, combine wet ingredients (the next 6
ingredients). Pour wet mixture into the "well" of the
dry ingredients and stir just to combine (10-15
strokes). Fold in raisins with as few strokes as
possible.

Spoon batter into 12 muffin cups (if you don't use
muffin liners, spray the pan with cooking spray).

Bake 20-25 minutes, until cake tester comes out clean.
Remove muffin tin to cooling rack and cool 5 mins.
before removing muffins from tin. (Do *not* let
muffins cool completely in the tin.)

Recipe By : Jenni Miller

From: Johnnye Tamaru



- - - - - - - - - - - - - - - - - -