Chocolate Chip Muffins

* Exported from MasterCook *

CHOCOLATE CHIP MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Milk
1/4 c Butter, melted
1 Egg
1 3/4 c Flour, all-purpose
1/3 c Brown sugar, packed
2 1/2 ts Baking powder
3/4 ts Salt
1/2 c Chocolate chips, semisweet
1/2 c Walnuts, chopped

Heat oven to 400 degrees F.; line 12 medium muffin
cups with paper baking cups or grease bottoms only of
muffin cups.

Beat milk, margarine and egg. Stir in remaining
ingredients, all at once, just until flour is
moistened (batter will be lumpy). Fill muffin cups
about 2/3 full. Bake 18 to 20 minutes or until golden
brown.

Her notes:

* I don't use paper baking cups. I spray with Pam
only the bottoms of the muffin depressions in the pan.
I always increase the amount of chocolate chips and
nuts a little because I like them and I usually think
recipes are chintzy with them.

* Use a fork to loosen them and tip them up in the
pan as soon as they come out of the oven. That way
you'll get a crisper crust on the bottom and sides.

: From: ghodur@netcom.com (Gayle Hodur)
: Subject: Re: WHAT'S YOUR #1 COMFORT FOOD?
: Date: 95-02-04 21:15:15 EST

Dear Vicki, Here's that muffin recipe. Watch out!
They're addictive! Hope you love them as I do!



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