Cinnamon Toast Muffins

* Exported from MasterCook *

CINNAMON TOAST MUFFINS

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----MUFFINS-----
1 3/4 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1/2 ts Nutmeg
1/2 ts Cinnamon
3/4 c Milk
1 Egg
1/3 c Oil
3/4 c Sugar
-----TOPPING-----
1/2 c Butter, melted
3/4 c Sugar
3 ts Cinnamon

Heat oven to 350 degrees. Grease muffin pan or line
with paper liners.

Combine cinnamon and sugar for topping; set aside.

In a medium bowl, combine flour, baking powder, salt,
nutmeg, and cinnamon. In another bowl, combine
thoroughly milk, egg, oil, and sugar.

Add dry mixture to wet mixture and stir to just
combine. DO NOT OVERMIX.

Fill muffin pan 2/3 full and bake for 20-25 minutes.
Remove from oven and immediately dip tops in melted
butter; then in cinnamon- sugar mixture previously
combined.

Makes 9-11 muffins.



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