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Crab Muffins
---------- Recipe via Meal-Master (tm) v8.02
Title: CRAB MUFFINS
Categories: Seafood, Appetizers, Muffins
Yield: 24 servings
1/2 lb Crabmeat (7 oz. can)
1 Stick margarine
1 Jar Old English Cheese
1/2 ts Garlic salt
2 tb Mayonnaise
1/2 ts Season salt
6 English Muffins
Contributed to the echo by: Theresa Merkling CRAB
MUFFINS Mix together all except muffins. Spread on
muffins. Cut muffins into quarters. Freeze on cookie
sheet. Put in bag and store in freezer until needed.
Broil and serve.
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