Cranberry Nut Muffins

* Exported from MasterCook *

CRANBERRY NUT MUFFINS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Flour
3/4 cup Packed brown sugar
2 teaspoons Baking powder
2 Eggs
2/3 cup Orange juice
1/3 cup Vegetable oil
1 cup Cranberries -- coarsely
1 cup Chopped pecans

In a large bowl, combine flour, brown sugar, and baking powder. In another
bowl, beat eggs. Add orange juice and oil; stir into the dry ingredients just
until moistened (batter will be lumpy). Fold in cranberries and pecans. Spoon
into 12 greased or paper-lined muffin cups (cups will be almost full).
Bake at 375 degrees for 20 minutes or until golden brown. Remove from pan to
cool on a wire rack. Freeze muffins in freezer bags and thaw as needed.

Makes: 1 dozen From: "Taste of Home" Magazine Posted by: Debbie
Carlson - GEnie





- - - - - - - - - - - - - - - - - -