Cranberry Orange Muffins#2

* Exported from MasterCook *

Cranberry Orange Muffins #2

Recipe By : Unknown
Serving Size : 30 Preparation Time :0:00
Categories : Muffins Eat-Lf Mailing List
Low Fat

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 3/4 Cups whole wheat flour
1/4 Cup oat bran
1/2 Cup honey
2 Teaspoons baking powder
1/2 Teaspoon salt
1 Teaspoon baking soda
1/4 Cup orange juice
2 Teaspoons canola oil
2 egg whites
2 Cups cranberry sauce -- canned or homemade
1/2 Cup orange juice -- if needed

Preheat oven to 400F. Grease muffin tins.
Combine all ingredients except 1/2 cup of orange juice in a large bowl. Mix
until blended. Add extra orange juice as needed to obtain a proper batter.
Fill muffin tins 2/3 full.
Bake 15-20 mins.
Makes 30 medium or 18 large muffins.

Source Unknown
Formatted for Mastercook by Carol Floyd-c.floyd@arnprior.com


- - - - - - - - - - - - - - - - - -

NOTES : Cal 91.2
Total Fat 0.6g
Sat Fat 0.1g
Carb 21.1g
Fib 1.7g
Pro 2g
Sod 112mg
CFF 5.6%