Crisp Bacon Muffins

* Exported from MasterCook *

CRISP BACON MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- --------LISA CRAWLEY
TSPN00B-------------------
8 Bacon slices
1 1/3 c Cake flour
1 1/2 tb Sugar
1 t Salt
2 1/2 ts Baking powder
1 Egg
3/4 c Milk
1 tb Bacon fat

Saute bacon til crisp, and chop fine. Sift flour,
sugar, salt and baking powder together. Add the
bacon. Combine the egg, milk and bacon fat, and blend
into the first mixture. Pour into buttered muffin
tins, one-third full, and bake in a hot oven (425) for
15-20 minutes. FROM: KATE SMITH'S "COMPANY'S COMING"
COOKBOOK ---- Lisa Crawley TSPN00B



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