Date Muffins

* Exported from MasterCook *

DATE MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Cooking dates, chopped
1 c Boiling water
2 tb Vegetable oil/vegetable
-- shortening
1 3/4 c All purpose white flour
1 t Vanilla
1 t Baking soda
1 c Brown sugar
1 1/2 ts Baking powder
1/2 ts Salt
1 c Walnuts, chopped

Combine dates, water & oil or shortening. Let cool.

Combine the baking soda with the flour & mix well.
Add the brown sugar, baking powder, vanilla, salt &
nuts to the date mixture. Mix well. Gently fold in
the flour & baking soda mixture. If too dry, add a
little more water.

Bake in greased muffin pans at 325F for 25 minutes, or
until cooked through.

Posted by Mark Satterly in Intercook



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