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Double Bran Citrus Muffins
* Exported from MasterCook *
DOUBLE BRAN CITRUS MUFFINS
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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1 1/2 c All-purpose flour with wheat
-bran (Five Roses)
1/2 c Oat bran
1/3 c Sugar
1 t Baking powder
1 t Baking soda
1/4 ts Salt
1 c Buttermilk
1/4 c Vegetable oil
1 Egg -- lightly beaten
Grated rind of 1/2 orange
Grated rind of 1/2 lemon
1/2 c Dates or prunes -- chopped
1 tb Sesame seeds
In a large bowl, combine flour, oat bran, sugar,
baking powder, baking soda and salt. In a separate
bowl, beat buttermilk, oil, egg and citrus rinds. Add
to dry ingredients, mixing until just dampened and
still lumpy. Lightly stir in dates and spoon into
lightly greased muffin cups. Sprinkle with sesame
seeds. Bake at 375 F for 20 minutes.
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