Fresh Apple Muffins-

---------- Recipe via Meal-Master (tm) v8.04

Title: Fresh Apple Muffins-
Categories: Diabetic, Cakes, Breads/bm
Yield: 12 servings

2.00 tb Soft margarine
2.00 tb Sugar replacement
Egg (beaten)
1.25 c Flour
0.25 ts Salt
2.00 ts Baking powder
6.00 tb Skim milk
Apple (peeled and chopped)

Cream margarine and sugar replacement; add egg. Stir
in remaining ingredients. Spoon into greased muffin
tins, filling no more than two-thirds full. Bake at
400F for 25 minutes, or until done. For those who like
spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72

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