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Fruit Muffins
---------- Recipe via Meal-Master (tm) v8.02
Title: FRUIT MUFFINS
Categories: Desserts, Brunch, Nuts, Passover
Yield: 24 muffins
-MONA SANTOW (FKWS10B)
3/4 c Walnuts; chopped (Opt.)
3/4 c Dates; chopped
3/4 c Raisins
3 Eggs; well beaten
Using the smallest size muffins pans spray with
releasing agent (such as PAM) Heat oven to 325.. Mix
all ingredients together and spoon a small amount into
each muffin hole. Bake 15-20 minutes at 325. Remove
immediately from pans to cool.
These freeze and defrost very nicely and I have found
that I have to make at least four dozen at a shot
since my husband thinks they are better than candy !!
(The raisins and dates are great for anti matzo block
!!) Mona/ Hoffman Estates;Il
Formatted by Elaine Radis; 4/92
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