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Gouda Muffins
* Exported from MasterCook *
GOUDA MUFFINS
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins Cheese
Amount Measure Ingredient -- Preparation Method
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2 c All purpose flour (500mL)
1/2 c Sugar (125mL)
1 tb Baking powder (15mL)
1 t Salt (5mL)
1/2 ts Baking soda (2mL)
1 1/2 c Gouda cheese, shredded,
-(375mL)
1 c Plain yogurt (250mL)
1/4 c Butter, melted (50mL)
2 Eggs, beaten
In a large bowl, stir together flour, sugar, baking
powder, salt and baking soda; stir in cheese.
In a small bowl, thoroughly combine yogurt, butter,
and eggs. Add all at once to dry ingredients; stir
just until moistened.
Divide batter evenly among 12 large greased muffin
cups.
Bake in 400F200C oven 18-20 minutes.
Source: Dairy Bureau of Canada ~ÿAM]ÿ
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