Honey Maid Graham Muffins

* Exported from MasterCook *

Honey Maid Graham Muffins

Recipe By : http://www.therolladailynews.com/food/
Serving Size : 1 Preparation Time :0:15
Categories : Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
44 squares HONEY MAID Honey Grahams -- finely rolled
(about 3 cups crumbs)
1/4 cup sugar
2 teaspoons baking powder
1 cup skim milk
1 egg -- slightly beaten
2 tablespoons honey
Powdered sugar glaze -- optional

1. Mix crumbs, sugar and baking powder in medium bowl.

2. Stir in milk, egg and honey just until moistened. Spoon batter into 9
greased 2 1/2-inch muffin-pan cups.

3. Bake at 400°F for 15 to 18 minutes or until toothpick inserted in center
comes out clean. Let stand 5 minutes; remove from pan. Serve warm with
powdered sugar glaze if desired.

Makes 9 muffins



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NOTES : SOURCE: Honey Maid Graham Crackers