Melt-in-Your-Mouth Potato Muffins

---------- Recipe via Meal-Master (tm) v8.04

Title: Melt-in-Your-Mouth Potato Muffins
Categories: Breads
Yield: 1 servings

1 ea yeast cake dissolved
1 x in 2 tbsp. warm water
1/2 c mashed potatoes
1/2 c hot water
1/2 c sugar

Combine and let rise until light and bubbly or spongelike.
Add:
2 beaten eggs
1/2 c. butter
pinch of salt
3 c. flour
Roll out and cut with small round cookie cutter. Place on
greased cookie sheet. Let rise 30 min. and bake at 350
degrees for about 20 min. Brush with melted butter and
sprinkle with powdered sugar.

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