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Mother's Day Muffins
* Exported from MasterCook *
MOTHER'S DAY MUFFINS
Recipe By :
Serving Size : 18 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
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3 Eggs
1 c Oil
1 2/3 c White sugar (or less)
1/3 c Brown sugar
2 c Grated zucchini
3 c Sifted flour
1 t Soda
1/4 ts Baking powder
3 ts Cinnamon
1 t Salt
1/2 c Chopped walnuts
FROM: Indian Valley Elem School, Walnut Creek, CA
Beat eggs until light and foamy; add sugar, oil and
zucchini. Blend well with spoon. Mix dry ingredients
and add to egg mixture; blend well. Add nuts. Put in
greased muffin tins. Bake at 325~ for 20 minutes (or 2
bread loaves for 1 hour).
Makes 18 large muffins.
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