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Muffins For The Queen
* Exported from MasterCook *
MUFFINS FOR THE QUEEN
Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
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1 2/3 c Flour
2 1/2 ts Baking powder
1/2 ts Salt
1/2 c Butter plus 2 tablespoons
1/2 c Sugar
2 Eggs
1 1/4 c Milk
3/4 c Wheat germ
1 c Raisins, cut in half
Sift together the flour, baking powder and salt. Then
cream the butter, sugar and eggs, beating them until
light and fluffy. Add the dry ingredients alternately
with the milk. Make 3 dry and 2 liquid additions.
combining lightly after each. STir in the wheat germ
and raisins. Fill muffin tins making 16 in all. Bake
in 375 oven for 15 to 20 minutes.
From the Laura Secord Canadian Cook Book. These
muffins were made for the Queens visit in 1957.
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