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Oatmeal Muffins(Crouse)

* Exported from MasterCook *

OATMEAL MUFFINS (CROUSE)

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Oatmeal
1 1/2 c Sour milk
2 Eggs
1/2 ts Salt
1/2 c Sugar
2 tb Shortening
1 c Flour
1 t Baking soda

Soak oatmeal in sour milk overnight. In morning add
the other ingredients. Chopped dates or raisins may be
added. Bake 25 minutes. Makes 14 muffins.

Note: Assume hot oven 400 - 450 F.

Source: Mrs. Vernon E. Crouse, North Lima Grange,
Mahoning County, OH

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