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Peanut Muffins W/Hidden Jelly Surprise
* Exported from MasterCook *
PEANUT MUFFINS W/HIDDEN JELLY SURPRISE
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
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1 Egg
1/2 c Whole Milk
1/4 c Butter, Melted
1 1/2 c All-Purpose Flour
1/2 c Granulated Sugar
2 ts Baking Powder
ds Salt
3/4 c Peanuts, Chopped
12 ts Fruit Jam or Jelly of
-your choice
Preheat the oven to 400 degrees. Beat the egg. Stir in
the milk and the melted butter. Sift the flour, sugar,
baking powder and salt together. Mix the egg mixture
with the flour mixture - do NOT overmix. Add half the
chopped peanuts. Pour the batter into well greased
muffin tins, filling each 1/2 way to the top. Drop 1
teaspoon of jam or jelly into the center of each
muffin. Spoon additional batter into each muffin tin,
filling each 2/3 to the top. Sprinkle with the
remaining chopped peanuts. Bake about 20 minutes.
Serve warm or at room temperature.
Joel Ehrlich on rec.food.cooking
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