Raisin Bran Muffins

* Exported from MasterCook *

Raisin Bran Muffins

Recipe By :
Serving Size : 48 Preparation Time :0:00
Categories : Quick Breads And Muffins

Amount Measure Ingredient -- Preparation Method
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1 15 oz box Raisin Bran
3 cups sugar
5 cups flour, all-purpose
5 teaspoons baking soda
2 teaspoons salt
1 cup vegetable oil
4 eggs -- beaten
1 quart buttermi

Mix first 5 ingredients; add oil, eggs and buttermilk. Store in closed
container in refrigerator for up to 6 weeks. Bake @ 425 degrees for 18
minutes

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NOTES : Makes 48 muffins, using small ice cream scoop to fill muffin
cups. May also use other fruit/bran cereals to prepare this mix.