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Rice Muffins

* Exported from MasterCook *

RICE MUFFINS

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breads Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Cold cooked rice
2 Eggs, well beaten
1/2 ts Salt
3 ts Baking powder
1 c Milk
4 tb Melted shortening
2 tb Sugar
1 1/2 c Flour

Sift flour, measure, and sift with baking powder and
salt. Combine rice, milk, eggs, shortening, and sugar.
Add dry ingredients. Beat only until smooth. Fill
well-oiled muffin tins 2/3 full. Bake in hot oven (435
F) about 30 minutes. 8 servings. Mrs. W.B. Baker,
Pueblo, CO.

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