Southern Biscuit Muffins

* Exported from MasterCook *

SOUTHERN BISCUIT MUFFINS

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cajun Breads
Muffins

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 c All-purpose flour
1/4 c Sugar
1 1/2 tb Baking powder
1/4 ts Sa -- t
1/4 lb Plus 2 Tbsp unsalted butter
1 c Cold milk

In a bowl, combine the flour, sugar, baking powder and
salt; mix well, breaking up any lumps. Work the
butter in by hand until the mixture resembles coarse
cornmeal, making sure no lumps are left. Gradually
stir in the milk, mixing just until dry ingredients
are moistened. DO NOT OVERBEAT. Spoon the batter
into 12 greased muffin cups. Bake at 350F until
golden brown, about 35 to 40 minutes. The finished
muffins should have a thick crust with a cakelike
centre. From Paul Prudhomme's Louisiana Kitchen



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