Stuffin' Muffins

* Exported from MasterCook *

STUFFIN' MUFFINS

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers Breads
Vegetables Microwave

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter or margarine
1/2 c Finely chopped onion
1/2 c Finely chopped celery
4 oz Can mushroom stems & pieces,
-drained
1 t Dried rubbed sage
1 c Chicken broth
8 oz Pk seasoned bread stuffing
Butter or margarine

1. In a medium-sized, heat-resistant, non-metallic
bowl melt the 1/2 cup butter in Microwave Oven 1
minute. 2. Add onion, celery and mushrooms and heat,
uncovered, in Microwave Oven 5 minutes or until
vegetables are tender. 3. Sprinkle sage over vegetable
mixture. 4. Add chicken broth and stir to combine.
5. Heat, uncovered, in Microwave Oven 3 minutes.
S. Add bread stuffing and toss lightly.
7. Lightly grease 8 small, heat-resistant,
non-metallic custard or coffee cups with butter.
8. Divide stuffing among cups.
9. Just before serving, heat, uncovered, in Microwave
Oven 8 minutes or until heated through.



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