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Butter Pecan Crust

* Exported from MasterCook *

BUTTER PECAN CRUST

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter
1 c Flour
1/4 c Sugar
1/2 c Pecans -- chopped with a knife

Blend together butter, flour and sugar until the mixture is crumbly. Stir
in pecans. Press the mixture into a 9 inch pie plate and bake at 375F for
12 to 15 minutes. "Extravagant but delicious.
Try this with other nuts - almonds, brasils, walnuts - chopped with a
knife."

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