Puffed Wheat Balls

* Exported from MasterCook *

PUFFED WHEAT BALLS

Recipe By :
Serving Size : 36 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 c Puffed wheat cereal
2 c Brown sugar, packed
1 c Corn syrup
2 tb Butter
1 c Evaporated milk
1/3 c Sugar

Place cereal in a large bowl; set aside. In a heavy
saucepan, bring brown sugar and corn syrup to a boil.
Add butter. Combine evaporated milk and sugar; add to
boiling mixture; add to a boiling mixture and continue
cooking until a soft ball forms when liquid is dropped
into cold water (240øF on a candy thermometer). Pour
over cereal and stir to coat. Shape into 2-inch balls.

Grandma Hunt Panguitch, Utah Taste of Home Dec/Jan/94



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