Quiche Crusts
* Exported from MasterCook *
QUICHE CRUSTS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Rice
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----RICE CRUST-----
1 1/2 c Cooked Brown Rice
2 tb Butter -- softened
2 tb Chopped Onion
1/4 ts Basil
1 Egg -- slightly beaten
Combine ingredients. Press into bottom and sides of
greased 9" pie plate. Use any quiche filling. Tuna
tastes especially good in this crust. PROTEIN: 12.5
grams; CALORIES: 570
These are all from the _Whole Foods For The Whole
Family Cookbook_.
From: SANDRA MAY Refer#: NONE Conf:
(1010) F-COOKING
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