Stay Crisp Banana Fritters

* Exported from MasterCook *

Stay Crisp Banana Fritters

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fritters

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 C. sifted flour
2 Tsp. baking powder
1 1/4 Tsp. salt
1/4 C. sugar
1 egg -- well beaten
1/3 C. milk
2 Tsp. melted shortening or oil
2 all yellow bananas -- (2 to 3)
1/4 C. flour (for coating)
cooking oil or melted
shortening (for frying)

Sift together 1 cup flour, baking powder, salt and
sugar. Combine egg and milk, 2 teaspoons shortening or oil.
Add to dry ingredients; mix well to make batter. If bananas
are large, cut in pieces; roll in the 1/4 cup flour then coat
completely in batter. Fry in hot, deep fat (375 degrees) for 4 to 6
minutes, turning the fritters to brown evenly. Drain.
Serve hot.


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