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Red Lobster Cheese Rolls
* Exported from MasterCook *
Red Lobster Cheese Rolls
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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Garlic salt -- or powder
Parsley flakes
Italian seasonings
2 cup Bisquick
1/2 cup Cold water -- scant cup
3 ounce Sharp Cheddar cheese -- grated
1 ounce Butter -- OR margarine
These freeze well.
Preheat oven to 450 degrees.
Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking
sheet. Bake for 8-10 minutes. After baking, (while hot) brush on melted butter
or margarine mixed with garlic powder, parsley flakes and italian seasoning.
(Amounts will vary by the size batch you make, but a little goes a long way.)
Serve hot.
this makes about 10 biscuits You may also substitute soda water or gingerale
for the water, if desired.
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