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Skinny Scones(Hh)
* Exported from MasterCook *
SKINNY SCONES (HH)
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads Beverages
Amount Measure Ingredient -- Preparation Method
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1 1/3 c Wheat flakes (with no sugar
-or salt added)
2/3 c Self-rising flour
1/4 c Raisins (plumped)
2 tb Packed brown sugar
1/2 c Nonfat milk
2 tb Margarine, melted, cooled
About 45 calories each. Eat fresh from oven and pass up the butter.
Preheat oven to 400F (205C). Coat a medium-size baking sheet with nonstick
cooking spray; set aside. In a medium-size bowl, combine cereal, flour,
raisins and brown sugar. Add milk and melted margarine and mix thoroughly
with a wooden spoon. Drop by heaping tablespoonfuls onto baking sheet,
spacing about 2 inches apart. Bake 10 to 12 minutes or until golden brown.
Serve warm. Makes about 10 scones.
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