Green Bean And Red Onion Salad

* Exported from MasterCook *

Green Bean And Red Onion Salad

Recipe By : Gourmet August 1996
Serving Size : 2 Preparation Time :0:00
Categories : Beans & Peas Gourmet Magazine
Salads & Salad Dressings To Post

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound green beans -- trimmed and cut
-- into 1 1/2-inch pieces
1 small red onion
2 teaspoons balsamic vinegar
2 tablespoons extra-virgin olive oil

On a steamer rack set over boiling water steam green beans, covered, until cris
p-tender, about 4 minutes. Halve onion lengthwise and slice thin crosswise.

In a bowl whisk together vinegar, oil, and salt and pepper to taste until emuls
ified and add onion, tossing to combine. Add warm beans and toss to combine we
ll.

MC formatted by Barb at Possum Kingdom using MC Buster & SNT

Converted by MC_Buster.



- - - - - - - - - - - - - - - - - -