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Bone Beans
* Exported from MasterCook *
Bone Beans
Recipe By : Cynthia Ewer
Serving Size : 1 Preparation Time :0:00
Categories : Pork & Ham Freezer Meals
Amount Measure Ingredient -- Preparation Method
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leftover Ham Bone
1 pound pinto beans -- dried
salt -- to taste
pepper -- to taste
2 freezer container -- quart
Rinse and sort pinto beans. Place in large bowl and add water until beans are c
overed 3 inches deep. Soak overnight. Next morning, place ham bone and soaked,
drained beans in crock pot; add water to cover. Cook on High for 6 to 8 hours,
until beans are tender and meat has separated from bone. Carefully remove ham b
ones and fat, returning slivers of meat to beans; season to taste. To freeze: p
lace bone beans in freezer containers. Freeze. To prepare: thaw beans completel
y before heating. Heat in saucepan ov
er medium heat until hot. Serve with cornbread and green salad! Serving Ideas :
Cornbread sticks and green salad
busted by sooz
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