Boston Chicken Baked Beans

* Exported from MasterCook *

Boston Chicken Baked Beans

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beans Sauces
Meats

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----WALDINE VAN GEFFEN VGHC42A-----
14 cups Dry chopped onions -- reconsti
in -- ¥
1/4 c hot water 5 -- minutes
1 Jar great northern beans -- drain -- (24 ounces)
rinse
and dra
1 Can Campbell's Pork & Beans -- (28 ounces)
1 cup Hunt's Ketchup
1/2 cup Open Pit hickory flavored -- BBQ sauce
3 slices Boiled ham -- chopped fine

While onions are softening, empty jar of northern beans into a 4-quart
baking dish or pan. Add pork and beans to northern beans. Stir in onion,
ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30-35 minutes
or until piping hot. Stir 2-3 times during baking. Refrigerate covered,
to use in 1 week. Freeze to use in 4 months. Source: Gloria Pitzer


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