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Couscous With Raisins
* Exported from MasterCook *
Couscous With Raisins
Recipe By : Cooking Live Show #CL8858
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live
Amount Measure Ingredient -- Preparation Method
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1/4 cup raisins
1 tablespoon unsalted butter
1 1/2 cup water or homemade chicken stock with no
-- salt
cinnamon stick
1 cup couscous
In a saucepan combine raisins, butter, water and cinnamon stick and
bring to a boil. Stir in couscous, cover and remove from heat. Allow
to sit for 5 minutes. Uncover and fluff couscous with a fork. Serve
warm or at room temperature.
Yield: about 2 1/2 to 3 cups
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