Granny Fearing's Baked Beans

* Exported from MasterCook II *

GRANNY FEARING'S BAKED BEANS

Recipe By :CHEF DU JOUR DEAN FEARING SHOW #DJ9067
Serving Size : Preparation Time :
Categories :New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 21-ounce can pork-and-beans
1 large onion, -- finely chopped
1 12-ounce bottle ketchup
1 tablespoon yellow mustard
1 1/4 cups packed light brown sugar
1/4 cup molasses
1/2 cup sweet gherkin juice
1 teaspoon apple cider vinegar
Salt and ground pepper
1/2 pound thickly sliced smoked bacon


Preheat oven to 350 degrees. In a 2-quart casserole dish combine all
ingredients except bacon;
season to taste with salt and pepper. Criss-cross top with bacon strips. Cover
with aluminum foil.
Bake for 1 hour. Remove foil and continue to bake 30 minutes longer. Serve hot
or cold

- - - - - - - - - - - - - - - - - -