Spanish Quinoa

* Exported from MasterCook *

SPANISH QUINOA

Recipe By : Copyright 1994 Eden Foods, Inc.
Serving Size : 4 Preparation Time :0:00
Categories : Grains Side Dish
Vegan MC

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
14 1/2 ounces EDEN Diced Tomatoes -- with Green Chilies
1 tablespoon EDEN Olive Oil
3 Cloves garlic -- pressed
1 Onion -- diced
1/2 cup EDEN Quinoa -- - washed and drained
1 Green pepper -- diced
1 teaspoon Chili pepper
1 teaspoon Cumin (optional)
Salt to taste

Drain tomatoes and reserve juice. Heat oil; saute garlic and onions until
onions are translucent. Add reserved tomato juice and bring to a boil. Add
quinoa and green peppers and cook about 15 minutes or until liquid is gone.
Add tomatoes, spices and serve.

Prep Time: 10 minutes Cooking Time: 15 minutes Yield: 3-4 servings
Copyright 1994 Eden Foods, Inc. <Electronic Format courtesy of Karen Mintzias>

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