Wake-Ewa (Black Eyed Beans With Sauce)

* Exported from MasterCook *

WAKE-EWA (BLACK EYED BEANS WITH SAUCE)

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Side Dish Main Dish
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Black eyed peas -- soaked &
-cooked
1 lg Onion
4 tb Oil
1 t Chili powder
1 t Coriander -- ground
1 t Thyme -- dried
3 ea Tomatoes -- chopped
1 t Sugar
-Salt

1. First cut the onion in half. Grate 1 half then
slice the rest finely. 2. Warm the oil in a pan and
soften the onion slcies in it. 3. Meanwhile, combine
the grated onion, chili, coriander and thyme in a bowl
with the tomatoes and add this to the cooked onion
slices. Contniue to cook the mixture gently for 10-15
minutes, stirring constantly. 4. After this put in the
cooked black eyed peas, mash them a little and then
add sugar and salt. Mix everything well and cook for
5-10 minutes to heat all the ingredients before
serving with salad and rice or fufu (cassava mash).



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