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Caramelized Pears
* Exported from MasterCook *
CARAMELIZED PEARS
Recipe By : BAKERS' DOZEN (GALE GAND) SHOW #BD1A32
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1/4 cup unsalted butter
1/2 cup sugar
1 tablespoon brandy
1 teaspoon lemon juice
2 pears -- peeled, halved,
cored, sliced
In a saute pan on medium, melt the butter then stir in the sugar. Simmer,
stirring occasionally
until it begins to turn golden brown and caramelized. Add brandy and lemon
juice to the pan and
simmer to incorporate. Add pear slices and cook slowly to tenderize and
caramelize.
Yield: 4 servings
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