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Fresh Watermelon With Cool Citrus Mascarpone
* Exported from MasterCook II *
FRESH WATERMELON WITH COOL CITRUS MASCARPONE
Recipe By :MOLTO MARIO SHOW #MB5686
Serving Size : Preparation Time :
Categories :New Text Import
Amount Measure Ingredient -- Preparation Method
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1 medium sized watermelon
1 cup mascarpone cheese
1 orange, zested and segmented, -- juices set aside
2 lemons, zested and segmented, -- juices set aside
1 grapefruit, zested and segmented, -- juices set=
aside
2 tablespoons sugar
Cut watermelon in half lengthwise. Using a melon baller, cut into balls and
place in a shallow serving bowl.
In a blender, mix the mascarpone and the citrus fruit juices and the sugar
until smooth. If too thick, thin with a little water (it should be as thick
as yogurt). Drizzle the mascarpone over the watermelon balls and sprinkle
the fruit segments over and serve cool.
Yield: 4 servings
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