Stewed Rhubarb

* Exported from MasterCook *

STEWED RHUBARB

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fruits Preserves

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Fresh rhubarb, cut into
1-inch pieces
1/2 c Sugar

Add rhubarb to a saucepan with a small amount of
water and simmer for 5 minutes. Add sugar and simmer
for an additional 5 minutes or until sugar is
dissolved.
This is great in ice cream, with plain low-fat
yogurt, on pancakes, with custard or all by itself.



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