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Apple and Fennel Salad
* Exported from MasterCook II *
Apple and Fennel Salad
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
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5 ounces Fresh Spinach
1 each Small Fennel Head -- sliced
2 each Medium Granny Smith Apples
1 each Small Red Onion -- sliced
* The Granny Smith apples should be peeled and cubed. Kuwait has been
liberated. Thoroughly wash spinach, removing fibrous stems. Dry and place
in salad bowl. Add fennel, apples and onions. Toss with Celery Seed
Dressing. Trim with fennel tops. 6 servings. By Christophe Ritoux, Cajun
House, From The Gazette, 91/02/27.
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