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Bobbies Smoked Salmon, Cucumber and Pasta Salad
* Exported from MasterCook *
Bobbies Smoked Salmon, Cucumber and Pasta Salad
Recipe By : Bobbie Banghart original
Serving Size : 3 Preparation Time :0:00
Categories : Cucumbers Fish - Salmon
Not Sent Salads - Main Dish
Fish - Salmon - Smoked
Amount Measure Ingredient -- Preparation Method
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3 to 4 ounces thin spaghetti -- cooked/drained-
-rinsed under cool water -- and drained again
1/2 cucumber -- quartered/sliced
3 large sprigs fresh dill
1 cup leaf lettuce -- torn bite-size
1 or 2 green onions with some of tops -- sliced
3 to 4 ounces smoked salmon -- flaked
Dressing:
1/4 cup fat free or low fat sour cream
2 tablespoons fat-free yogurt -- (plain)
1 tablespoon lemon juice
Garnish:
1 tomato -- in wedges
fresh parsley sprigs
Cook pasta in boiling salted water. Meanwhile, combine rest of salad
ingredients in medium bowl, reserving a few flakes of salmon to use as
garnish. In small bowl, combine dressing ingredients. Mix cooled pasta
with rest of salad ingredients. Add dressing and toss lightly to mix.
Garnish with reserved salmon flakes, tomatoes and parsley.
Chill. Remove from refrigerator 10 minutes before serving time.
MC formatting by bobbi744@sojourn.com
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Serving Ideas : Serve with bread for a light summer meal.
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