Tarragon Pasta And Turkey Salad

* Exported from MasterCook *

TARRAGON PASTA AND TURKEY SALAD

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pasta Salads
Poultry Main Dish
Quick

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Rotini, Twists or Spirals
-- uncooked
8 oz Smoked turkey -- chopped
1 c Sliced celery
1 1/2 c Seedless red grapes
-- cut into halves
1 c Sliced scallions
-- (white and green parts)
1 c Non-fat mayonnaise
-OR reduced-fat mayonnaise
1/3 c Non-fat sour cream
-OR reduced-fat sour cream
1 1/2 tb Chopped fresh tarragon -- OR
1 t -Dried tarragon
1 tb Lemon juice
Salt and pepper to taste

Prepare pasta according to package directions; drain.
Rinse under cold water and drain again.

In a large bowl, stir together the pasta, turkey,
celery, grapes and scallions. In a small bowl, stir
together the remaining ingredients. Toss pasta with
dressing. Add salt and pepper, if desired. Serve
immediately or cover and chill.

Each serving provides: 287 Calories; 15.9 g Protein;
52.1 g Carbohydrates; 1.7 g Fat; 15.5 mg Cholesterol;
1023 mg Sodium. Calories from Fat: 5%

Copyright National Pasta Association
(http://www.ilovepasta.org) (Reprinted with permission)



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