Tuna-Macaroni Supper Salad

* Exported from MasterCook *

Tuna-Macaroni Supper Salad

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Salads Pasta

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces Elbow macaroni
1 cup Mayonnaise
1/2 cup Italian-style dressing
1 tablespoon Prepared mustard
2 cups Thin -- pared cucumber slice
1 1/2 cups Diced tomato
1/2 cup Diced green pepper
1/4 cup Coarsely chopped green onion
1 teaspoon Salt
1/8 teaspoon Pepper
14 ounces Solid-pack tuna (2 cans) -- drained/broken into
1 Hard-cooked egg -- chopped
Chopped parsley

Cook macaroni as label directs. Drain; rinse with cold water. In large bowl
combine mayonnaise, Italian dressing and mustard; mix well. Add cucumber,
tomato, green pepper, green onion, salt, pepper, tuna, and macaroni; toss to
mix well. Refrigerate, covered, until well chilled - about 4 hours. Just
before serving garnish with hard-cooked egg and parsley.

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