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Crabapple Pickles
* Exported from MasterCook *
CRABAPPLE PICKLES
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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7 lb Crabapples
7 c Beet or cane sugar
3 c Vinegar
2 c -- Water
1/2 c Broken stick cinnamon
1/4 c Whole cloves
Steam hard crab apples a short time before dropping
into the syrup. Combine all other ingredients to make
a syrup. Tie spices in a little cheesecloth bag and
cook in the syrup for 5 minutes. Remove apples to
clean jars and add another layer, continuing until all
apples are cooked. Fill jars with syrup and seal.
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