Lazy Day Or Refrigerator Pickles

* Exported from MasterCook *

Lazy Day Or Refrigerator Pickles

Recipe By : Lisa
Serving Size : 1 Preparation Time :0:00
Categories : Cucumber Pickles

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 cups sliced cucumbers -- peeled or not
1 cup sliced onions
1 cup vinegar -- (5% on label)
1/2 cup water
1 1/4 cups sugar
1 teaspoon pickling salt
1 teaspoon celery seed
1/2 teaspoon mustard seed
2 cloves garlic -- crushed

In a large bowl, combine cucumbers and onions. Mix well. In a large saucepan,
combine all remaining ingredients except garlic. Bring to a boil. Stir to
dissolve sugar. Pour hot vinegar mixture over cucumber mixture and mix well.
Place one garlic clove in each hot, sterilized quart jar or half a clove in a
pint jar. Immediately fill jars with cucumbers and seal. Refrigerate 24 hours
to meld flavors. You can also prepare this in a crock and cover well to store
in refrigerator. Unlike most pickles, these are ready in 24 hours. Store,
refrigerated, up to two months.




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