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Pickled Blueberries
* Exported from MasterCook *
PICKLED BLUEBERRIES
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pickles
Amount Measure Ingredient -- Preparation Method
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1 1/2 ts Mixed pickling spice
1 3/4 c Sugar
1 1/2 c Cider vinegar
3/4 c Water
1 Cinnamon stick
2 pt Blueberries, washed and
-picked over
Tie pickling spice ia a double-thickness cheesecloth bag. Stir together
spice bag, sugar, vinegar, water and cinnamon stick in a large nonaluminum
saucepan. Simmer, uncovered, 20 minutes. Add blueberries; simmer 3 minutes
or just until berries become softened. Pour mixture into a large bowl.
Cover and refrigerate overnight. To serve, remove spice bag and cinnamon
stick and use slotted spoon to serve. If not using immediately, spoon into
sterilized canning jars. Refrigerate.
From: The Family Circle Cookbook, 1992
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