Barley Basil Pilaf

* Exported from MasterCook *

BARLEY BASIL PILAF

Recipe By :
Serving Size : 7 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 ts Vegetable Oil
1 c Pear Barley Uncooked
2 c Chicken Broth
1/2 ts Salt
1/3 c Minced Fresh Cinnamon
Basil OR Plain Basil
1/4 c Thinkly Sliced Green
Onions
1/8 ts Ground Nutmeg

Heat Oil in A 1 Quart Saucepan Over Medium Heat Just Until Hot, Not
Smoking. Add Barley & Cook 5 Min. OR Until Browned, Stirring Constantly.
Add Chicken Broth & Salt, Bring To A Boil. Cover & Reduce Heat & Simmer 30
Min. OR Until Barley Is Tender And Liquid Is Absorbed. Remove From Heat.
Stir in Basil, Green Onions & Nutmeg.
Fat 1.6. Chol. O.



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